Greasing the pan: Be very generous with your nonstick spray or shortening. With mixer, beat all cake ingredients together on medium for 4 minutes. and add the lemon zest. Disclosure of Material Connection: Some of the links in the post above are "affiliate links." Spring time is here and so are my lemon cravings! Instructions. Note: I used coconut oil because I wanted the cake to be very "white", and because I love the subtle coconut flavor with the lemon. Add the milk, oil and pure vanilla extract. Lemon Pudding Bundt Cake print this recipe 1 yellow cake mix 1 (3 oz.) Just note that this lemon curd-filled Bundt cake freezes best without the glaze on top. 3/4 cup of salted butter at room temperature Remove the cake from the bundt pan and place it on a serving plate or cake stand. Grease and flour a 10 cup bundt pan. Click here for instructions on how to enable JavaScript in your browser. Grease and flour a 10 cup bundt pan. This way the vanilla layers of the cake will be highlighted and the bright lemon swirl will continue to stand out. A homemade Ciambellone or Bundt Cake is very importantContinue Reading Required fields are marked *. This recipe is similar to the Duncan Hines Lemon Pound Cake … Enjoy! Beat until smooth. It was so easy to make, inexpensive, and it melts in your mouth. In a small bowl, combine cream cheese, sugar, lemon zest and juice until smooth. Delicious served for breakfast, snack or even dessert. Pour the cake batter into the prepared Bundt pan and bake for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Pour cake batter into a greased bundt cake pan. You should end up with 3-4 Tablespoons of lemon juice and 2 T of zest. I made a pistachio pudding cake last year and loved the creaminess of it, so I decided to use lemon pudding and pie filling in this cake to give it that same creamy taste. Blend well. Mix in the lemon pudding and pie filling and combine thoroughly. Spray a bundt pan with a cooking spray. Remove cake from pan to a serving platter; poke holes in cake with a meat fork. https://stolenrecipes.net/2019/04/17/nothing-bundt-cakes-lemon-cake-copycat The Lemon Bundt Cake is bursting with refreshing and delicious flavor! I would try a different recipe next time I make a lemon cake. Grease and flour a heavy Bundt pan. Adding "holes" filled with lemon pudding changes the game entirely! //
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